Garlic Butter Steak Bites

Ingredients

• 1.5 lbs steak (see note 1), cut into bite sized pieces
• 1 Tbsp olive oil
• 6 Tbsp butter
• 4 garlic cloves, finely chopped
• 1/4 cup parsley, chopped
• Salt & pepper to taste

Instructions

1. Heat oil in skillet over high heat. Once hot, add in steak bites and season with salt and pepper. (see note 2)
2. Cook 2 minutes undisturbed. Stir and cook another 2-3 minutes. Remove to a plate.
3. Reduce heat to medium and add butter to same pan. Once melted, add garlic and parsley and cook about a minute, stirring.
4. Remove from heat. Add steak bites back into pan and toss well.