Homemade Mexican Pizza Recipe

 

Introduction

Prepare to embark on a culinary adventure as we unveil a beloved fast-food favorite in the comfort of your own kitchen – the Copycat Taco Bell Mexican Pizza! Bursting with layers of savory goodness and vibrant flavors, this homemade rendition captures the essence of the iconic dish while allowing you to customize it to your heart’s content. Join us as we recreate the magic of Taco Bell with this irresistible recipe that’s sure to delight your taste buds.

video instructions available below 👇 

Ingredients

For the Beef:
– 1 lb ground beef
– 1 packet taco seasoning
– 2/3 cup water

For the Pizza:
– 8 small flour tortillas
– 1 can (16 oz) refried beans
– 1 cup shredded Mexican blend cheese
– 1 cup diced tomatoes
– 1/2 cup diced green onions
– 1/2 cup sliced black olives
– 1/2 cup sliced jalapeños (optional)

For the Sauce:
– 1/2 cup enchilada sauce
– 1/2 cup tomato sauce
– 1 teaspoon chili powder
– 1/2 teaspoon cumin
– 1/4 teaspoon garlic powder
– 1/4 teaspoon onion powder
– Salt to taste

For Topping:
– Sour cream
– Fresh cilantro

Directions

1. Preheat your oven to 400°F (200°C).

Prepare the Beef:
2. In a skillet over medium heat, brown the ground beef until fully cooked. Drain excess fat, then add the taco seasoning and water. Simmer until the mixture thickens. Set aside.

Prepare the Sauce:
4. In a small saucepan, combine the enchilada sauce, tomato sauce, chili powder, cumin, garlic powder, onion powder, and salt. Heat until warm and well combined. Set aside.

Assemble the Mexican Pizzas:
5. Place four tortillas on a baking sheet. Spread a layer of refried beans on each tortilla, followed by a layer of the seasoned ground beef.
6. Top each stack with another tortilla and press down gently. Spread a layer of the sauce over the top tortilla.
7. Sprinkle shredded cheese, diced tomatoes, green onions, black olives, and jalapeños (if using) over the sauce.

Bake:
8. Bake in the preheated oven for about 10-12 minutes or until the cheese is melted and bubbly.

Serve:
9. Remove from the oven and let them cool slightly. Cut into wedges and top each slice with a dollop of sour cream and fresh cilantro.

Prep Time: 20 minutes | Cooking Time: 10-12 minutes | Total Time: 30 minutes | Servings: 4

Conclusion

Experience the joy of Taco Bell’s Mexican Pizza from the comfort of your own kitchen with this irresistible homemade recipe. Bursting with layers of flavor and customizable to your liking, this dish is perfect for family dinners, game nights, or any occasion that calls for a delicious and satisfying meal. So gather your ingredients and get ready to savor the delightful flavors of this beloved classic. Ole!

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